Villaggio Olive Bruschetta Cheat
This is one of those “what’s in the store-cupboard” moments. Finely chop an onion, a few tomatoes, a handful of olives and a clove of garlic. Slice some French bread, grill until golden brown, then allow to cool. Just before serving, drizzle a little olive oil over it, and put a spoon of the Olive Bruschetta Cheat onto each slice. Top with a whole olive. YUMMY.
Serving suggestions: Crumble Feta cheese onto each bruschetta. Or add a dollop of crï¿½me fraiche before you top with an olive.
Spice up the Olive Bruschetta Cheat with a little chilli oil.