Villaggio Olive Bruschetta Cheat

This is one of those “what’s in the store-cupboard” moments.  Finely chop an onion, a few tomatoes, a handful of olives and a clove of garlic.  Slice some French bread, grill until golden brown, then allow to cool.  Just before serving, drizzle a little olive oil over it, and put a spoon of the Olive Bruschetta Cheat onto each slice.  Top with a whole olive. YUMMY.

Serving suggestions:  Crumble Feta cheese onto each bruschetta. Or add a dollop of cr�me fraiche before you top with an olive.

Spice up the Olive Bruschetta Cheat with a little chilli oil.